A rich, buttery cheese handmade with milk from 100% grass-fed cows reared without the use of antibioticsHandcrafted Cheddar, produced using organic milk from certified 100% grass-fed cows. Their diet is free from artificial fertilisers and pesticides, and they are not treated with antibiotics or growth hormones.
Suitable for freezingOrganicSuitable for vegetarians Product life guaranteed for 3 weeks.Product information
Handcrafted Cheddar, produced using organic milk from certified 100% grass-fed cows. Their diet is free from artificial fertilisers and pesticides, and they are not treated with antibiotics or growth hormones.Storage
Package Type
Other Information
Certified 100% Grass-fed Organic Mature Cheddar
Storage:
Keep refrigerated
Additional Information:
Packaged in a protective atmosphere
Soil Association Organic - UK Agriculture
EU Organic - GB-ORG-05, Non EU Agriculture
Brand
Manufacturer
Lye Cross Farm,
BS40 5RH.Return To Address
BS40 5RH.
www.lyecrossfarm.co.uk
Typical Values
(per 100g)
Energy
1700kJ/410kcal
Fat
34g
-of which saturates
22g
Carbohydrates
<0.5g
-of which sugars
<0.5g
Protein
25g
Salt
1.8g
Ingredients
Allergen Information
Dietary Information