- Dog heart rate monitoring collar- Dog heart rate monitoring collarHeidsieck Monopole Blue Top Brut NV 75cl

Heidsieck & Co. Monopole is one of Champagne's oldest and most respected Champagne houses. Established in 1785 by Florens-Louis Heidsieck in Epernay, Heidsieck & Co. Monopole was one of the original âGrande Marquesâ of Champagne.

Country of Origin

France

Suitable for vegetarians

Storage

Sparkling wines and Champagne should always be stored in a cool and dry place away from light and heat sources. The ideal temperature for storage is 13-15 degrees C.

Warning: Sparkling wines contain high natural pressure. Do not allow bottles to get warm. Chill bottle before opening and avoid shaking. Point bottle away from others and yourself when removing wire, hood and cork. Hold the cork firmly and twist out slowly by hand. Never in any circumstances use a corkscrew to open.

Package Type

Bottle

Other Information

Full Product Name:
Champagne - White French Wine

Origin:
Product of France

Brand

Heidsieck & Co

Since 1785, Heidsieck & Co Monopole has been produced with grapes harvested from only the most outstanding crus of Champagne, expertly blended.

Manufacturer

Heidsieck & Co Monopole,
Reims,
France.

Dietary Information

Suitable for Vegetarians; Suitable for Vegans

ABV (%)

12.5

Units

Grape Variety

Pinot Noir, Chardonnay, Pinot Meunier

Tasting Notes

Light yellow in colour with green highlights; on the nose it is rich, toasty and buttery. The palate shows a full, fruity and well-structured combination of blackcurrant, lemon and slight yeastiness. It is lively and moreish, a superb aperitif

Regional Information

Heidsieck & Co. Monopole is based and produced in Epernay, one of the key regions for the production of wine where many of the famous and original names in Champagne are established.

Current Vintage

Vinification Details

Heidsieck & Co. Monopole is produced using the traditional Champagne method. Grape varieties Pinot Noir, Chardonnay and Pinot Meunier are carefully selected from key regions before undertaking the precise process of transforming them into Champagne over 3 to 5 years minimum. Our winemaker, Dominique Pichart sees that the utmost care, skill and expertise is utilised to ensure the excellent quality of this Marque is maintained.

Producer

Vranken-Pommery Monopole

Agent

Vranken Pommery UK

Winemaker

Dominique Pichart

Please drink responsibly

Know your limits

The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week